SAMPLE MENU
NIBBLES
£4.75
Marinated Olives
£4.75
£2.5 EACH
Jamon Croquetas
£2.5 EACH
£7.5
Fried Goat's Cheese, Chilli & Thyme Honey, Black Sesame (v)(gf)
£7.5
£4.75
Sourdough Foccacia, Rosemary, Sea Salt, Arbequina Olive Oil (ve)
£4.75
£6.75
Grilled Foccacia & Homemade Jamon Butter
£6.75
£6.5
Hummus & Harissa Chickpeas, served with Grilled Focaccia (ve)
£6.5
£6.75
Muhammara (Syrian Red Pepper & Walnut Dip), served with grilled Focaccia (nuts)(ve)
£6.75
£12.5
- have both dips with grilled Focaccia
£12.5
SHARING PLATES
£8
Triple Cooked Potatoes, Confit Garlic & Rosemary Salt served with Roasted Garlic Aioli (v)(gf)
£8
£7.75
Padron Peppers, Olive Oil, Sea Salt (ve)(gf)
£7.75
£9.5
Pear & Goats' Curd Salad, Roasted Chicory, Hazelnuts, Thyme and Honey Dressing (v)(gf)(nuts)
£9.5
£9.5
Grilled Tenderstem Broccoli, Romesco, Shaved Manchego, Almonds (v)(gf)(nuts)
£9.5
£8.5
Chorizo Iberico Belotta, Guindijja Peppers (gf)
£8.5
£10.75
Chipotle Marinated Chicken Thigh Skewers, Brown Butter, Harissa, Mint Yoghurt (gf)
£10.75
£15.5
Chargrilled Bavette Steak, Oyster Mushrooms, Crispy Kale, Green Peppercorn Jus (gf)
£15.5
£13.5
Slow Cooked Pork Ribs, Membrillo Glaze, Sweetcorn & Piquillo Salsa, Pickled Onions (gf)
£13.5
£3.5 EACH
Chargrilled Shell on Prawns, Garlic & Parsley Butter* (gf)
£3.5 EACH
£10.5
Steamed Fowey Mussels, Sobrasada, White Wine, served with Grilled Focaccia
£10.5
£13.75
Pan Fried Hake, Roasted Tomato & Sweet Herb Orzo, Garlic Aioli, Crispy Migas
£13.75
*subject to availability
DESSERTS
£7.5
Affogato - Vanilla Ice Cream & Espresso (gf)
£7.5
£7.5
Chocolate Cremeux, Creme Fraiche, Hazelnut Praline (v)(gf)(nuts)
£7.5
£8
Burnt Basque Cheesecake, PX Macerated Strawberries
£8
£12.5
Selection of Cheeses, Crackers, Membrillo
£12.5
Vegetarian (v)/Vegan (ve)/Gluten Free (gf)
our kitchen contains allergens. for allergen information please speak to a member of staff